The Conversion and Manufacture of Foodstuffs by Microorganisms'.
- Part of
- Chain, Professor Sir Ernst Boris
- Archives and manuscripts
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About this work
International Symposium sponsored by The Japan Section of the Institute of Food Technologists, Kyoto, Japan, 6-8 December.
Chain was to give a special lecture on 'Utilizing Microbes for Man's Benefit in the Future', but was unable personally to attend. Correspondence, programmes