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Metric units, conversion factors and nomenclature in nutritional and food sciences : report of the Subcommittee on Metrication of the British National Committee for Nutritional Sciences.
- British National Committee for Nutritional Sciences. Subcommittee on Metrication.
About this work
London : Royal Society, 1972.
15 pages ; 21 cm
"First printed at the University Press, Cambridge; reprinted by offset-lithography at the Royal Society"
"Amendments," 31 Dec. 1973 (1 leaf) inserted
Copy 1 Supplier/Donor: Judith Grant, Finchley
Includes bibliographic references