Land, shops and kitchens : technology and the food chain in twentieth-century Europe / edited by Carmen Sarasúa, Peter Scholliers & Leen van Molle.
- Date:
- 2005
- Books
About this work
Publication/Creation
Turnhout : Brepols, 2005.
Physical description
295 pages ; 23 cm.
Series
Languages
Where to find it
Location Status History of MedicineDFX.3.AA9Open shelves
Permanent link
Identifiers
ISBN
- 2503517803