The chemistry of vegetable and animal physiology / by G.J. Mulder ; translated from the Dutch by P.F.H. Fromberg ; with an introduction by J.F.W. Johnston.

  • Mulder, G. J. (Gerrit Jan), 1802-1880.
Date:
1845

Licence: Public Domain Mark

Credit: The chemistry of vegetable and animal physiology / by G.J. Mulder ; translated from the Dutch by P.F.H. Fromberg ; with an introduction by J.F.W. Johnston. Source: Wellcome Collection.

Provider: This material has been provided by the National Library of Medicine (U.S.), through the Medical Heritage Library. The original may be consulted at the National Library of Medicine (U.S.)

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