The cook's encyclopaedia : ingredients and processes / Tom Stobart.

  • Stobart, Tom.
Date:
1998
  • Books

About this work

Publication/Creation

London : Grub Street, 1998.

Physical description

457 pages ; 25 cm

Contributors

Edition

[New ed.].

Notes

Originally published by B.T. Batsford, 1980.
Copy 1 Supplier/Donor: Paperback Exchange

Type/Technique

Languages

Subjects

Where to find it

  • LocationStatus
    Medical Collection
    QT235 1998S86c
    		Open shelves

Permanent link

Identifiers

ISBN

  • 1902304004