Nutritionism : the science and politics of dietary advice / Gyorgy Scrinis.

  • Scrinis, Gyorgy.
Date:
[2013]
  • Books

About this work

Publication/Creation

New York : Columbia University Press, [2013]

Physical description

vi, 352 pages ; 24 cm.

Contributors

Contents

A clash of nutritional ideologies -- The nutritionism paradigm : reductive approaches to nutrients, food, and the body -- The era of quantifying nutritionism : protective nutrients, caloric reductionism, and vitamania -- The era of good-and-bad nutritionism : bad nutrients and nutricentric dietary guidelines -- The macronutrient diet wars : from the low-fat campaign to low-calorie, low-carb, and low-GI diets -- Margarine, butter, and the trans-fats fiasco -- The era of functional nutritionism : functional nutrients, superfoods, and optimal dietary patterns -- Functional foods: nutritional engineering, nutritional marketing, and corporate nutritionism -- The food quality paradigm : alternative approaches to food and the body -- After nutritionism.

Bibliographic information

Includes bibliographical references (pages 265-330) and index.

Languages

Where to find it

  • LocationStatus
    Medical Collection
    QU145.3 2013S43n
    Open shelves

Permanent link

Identifiers

ISBN

  • 9780231156561
  • 0231156561