Microbiological quality of foods : proceedings of a conference held at Franconia, New Hampshire, August 27, 28, 29, 1962 / edited by L.W. Slanetz [and others].

Date:
1963
  • Books

About this work

Publication/Creation

New York : Academic Press, 1963.

Physical description

xxiii, 274 pages : illustrations ; 24 cm

Notes

"Jointly sponsored by the Environmental Sciences and Engineering Study Section of the National Institutes of Health and the Department of Microbiology, University of New Hampshire"

Bibliographic information

Includes bibliographies

Languages

Where to find it

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    K16581

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