Practical food microbiology and technology / [Harry Howard Weiser].
- Weiser, Harry H. (Harry Howard)
- Date:
- 1962
- Books
About this work
Publication/Creation
Westport, Conn. : Avi Pub. Co., 1962.
Physical description
x, 345 pages : illustrations ; 24 cm
Contributors
Bibliographic information
Includes bibliographies
Languages
Subjects
Where to find it
Location Status Access Closed storesK16754