Antwerp à la carte : on cities and food / text by Marianne Thys, Leen Beyers, Patrick De Rynck.

Date:
[2016]
  • Books

About this work

Publication/Creation

Antwerp : BAI (Kontrich) for the MAS / Museum aan de Stroom, [2016]

Physical description

80 pages : colour illustrations ; 24 cm

Notes

Catalogue of an exhibition at MAS / Museum aan de Stroom (Antwerp) which looks at the history of food and food related trade in the city of Antwerp. Considers perishable goods imported into the city, including fish, grain and bananas, the markets within the city, cooking, coffee houses, and the waste created by the city.

Languages

Where to find it

  • LocationStatus
    History of Medicine
    DFX.382
    Open shelves

Permanent link

Identifiers

ISBN

  • 908586738X
  • 9789085867388