Textbook of meat inspection : including the inspection of rabbits, poultry and fish / by Horace Thornton.

  • Thornton, Horace.
Date:
1952
  • Books

About this work

Publication/Creation

London : Bailière, Tindall and Cox, 1952.

Physical description

646 pages : illustrations ; 24 cm

Contributors

Edition

2nd ed.

Languages

Subjects

Where to find it

  • LocationStatus
    Medical Collection
    WA695 1952T51t
    		Open shelves

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