The whole body of cookery dissected, taught, and fully manifested, methodically, artificially, and according to the best tradition of the English, French, Italian, Dutch, &c., or, A sympathie of all varieties in naturall compounds in that mysterie : wherein is contained certain bills of fare for the seasons of the year, for feasts and common diets : whereunto is annexed a second part of rare receipts of cookery, with certain useful traditions : with a book of preserving, conserving and candying, after the most exquisite and newest manner.

  • Rabisha, William
Date:
1661
  • Books
  • Online

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About this work

Publication/Creation

London : Printed by R.W. for Giles Calvert ..., 1661.

Physical description

41 unnumbered pages, 260 pages, 3 unnumbered pages

Contributors

References note

Wing R114

Notes

Dedication signed: Will. Rabisha.
Reproduction of original in Bodleian Library.
Pages 27-28 are torn in the filmed copy. Pages 20-45 and 140-165 photographed from John Crerar Library copy and inserted at end.

Reproduction note

Electronic reproduction. Ann Arbor, Mich. : UMI, 1999- (Early English books online) Digital version of: (Early English books, 1641-1700 ; 289:9) s1999 miun s

Type/Technique

Languages

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