The queen's royal cookery: or, expert and ready way for the dressing of all sorts of flesh, fowl, fish: ... By T. Hall, free cook of London.
- Hall, T., cook.
- Date:
- 1709
- Books
- Online
Online resources
About this work
Publication/Creation
London : printed for C. Bat[es]: and A. Bettesworth, 1709.
Physical description
178p. ; 120.
Contributors
References note
ESTC N14622