Food & health : an introduction to the study of diet / by A. Barbara Callow.

  • Callow, A. Barbara (Annie Barbara Clark), 1894-
Date:
1928
  • Books

About this work

Publication/Creation

London : Oxford University Press, Humphrey Milford, 1928.

Physical description

96 pages, 4 unnumbered leaves of plates : illustrations ; 19 cm.

Series

Contributors

Bibliographic information

Includes bibliography and index

Languages

Subjects

Where to find it

  • LocationStatusAccess
    Closed stores
    K21181

Permanent link