Food and the principles of dietetics / by Robert Hutchison.

  • Hutchison, Robert, Sir, 1871-1960.
Date:
1927
  • Books

About this work

Publication/Creation

London : Arnold, 1927.

Physical description

xx, 610 pages, 3 leaves of plates : illustrations (some color) ; 23 cm

Edition

6th ed.

Notes

Includes index

Bibliographic information

Bibliographic notes and references throughout text.

Languages

Where to find it

  • LocationStatusAccess
    Closed stores
    QU145 1927H97f

Permanent link