Food and the principles of dietetics / by Robert Hutchison.

  • Hutchison, Robert, Sir, 1871-1960.
Date:
1911
  • Books

About this work

Publication/Creation

London : Edward Arnold, 1911.

Physical description

xx, 615 pages, 3 leaves of plates : illustrations (some color) ; 23 cm

Contributors

Edition

3rd ed. rev. and enl.

Notes

Includes index

Languages

Subjects

Where to find it

  • LocationStatusAccess
    Closed stores
    QU145 1911H97f

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