The British housekeeper's book : being practical advice for purchasing the supplies of the house, and for brewing, baking, preserving, and pickling at home. To which are added directions for the management of the dairy, poultry-yard, laundry, and cellar / by J.H. Walsh, assisted by a committee of ladies.

  • Walsh, J. H. (John Henry), 1810-1888.
Date:
1860
Catalogue details

Licence: Public Domain Mark

Credit: The British housekeeper's book : being practical advice for purchasing the supplies of the house, and for brewing, baking, preserving, and pickling at home. To which are added directions for the management of the dairy, poultry-yard, laundry, and cellar / by J.H. Walsh, assisted by a committee of ladies. Source: Wellcome Collection.

Provider: This material has been provided by The University of Leeds Library. The original may be consulted at The University of Leeds Library.

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    can prove by good evidence, that no single calculation of expenditure has been introduced which is not verified by actual experience; so that, though the young housekeeper need not feel dismayed at being unable to reach the height of good management which i3 set down, yet at the same time it must not be forgotten that it is founded in fact, and a true and real picture of what has been done, and may be done again. J. EL W. London, May% 1857. * The English Cookery Book, uniting a good style with economy, and adapted to all persons in every clime; with unpublished receipts in daily use by private families. Price 3s. 6<L half-bound, with numerous illustrations.