The value of meat in the preventive and curative treatment of pulmonary tuberculosis / by F. Parkes Weber.

  • Weber, Frederick Parkes, 1863-1962.
Date:
1900
Catalogue details

Licence: In copyright

Credit: The value of meat in the preventive and curative treatment of pulmonary tuberculosis / by F. Parkes Weber. Source: Wellcome Collection.

Provider: This material has been provided by The Royal College of Surgeons of England. The original may be consulted at The Royal College of Surgeons of England.

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    F. Parkes Weber. With the author’s compliments. The Value of Meat in the preventive and curative Treatment of Pulmonary Tuberculosis. By N P. Parkes Weber, M.D., P.R.C.P. Physician to the German Hospital, London, and Assistant Physician, North London Hospital for Consumption. Separat-Abdruck aus der Zeitschrift fiir Tuberkulose und Heilstattenwesen.