Science in ferment : the doctrine of fermentation in seventeenth-century British science and medicine / William Tammone.
- Tammone, William.
- Date:
- 1996
- Books
About this work
Publication/Creation
1996.
Physical description
xiii, 408 pages ; 22 cm
Contributors
Dissertation note
Ph. D. Indiana University 1996.
Bibliographic information
Includes bibliographical references.
Reproduction note
Photocopy. Ann Arbor, Mich. : University Microfilms International, 2000. 22 cm.
Type/Technique
Languages
Where to find it
Location Status History of MedicineDF.AM.AA6Open shelves