The food inspector's handbook / by Francis Vacher.

  • Vacher, Francis, 1843-1914.
Date:
1913
  • Books

About this work

Publication/Creation

London : Sanitary Publishing, 1913.

Physical description

311 pages : illustrations ; 19 cm

Contributors

Edition

6th ed. /

Notes

Copy 1 Supplier/Donor: RSH

Languages

Subjects

Where to find it

  • LocationStatus
    Medical Collection
    WA695 1913V11f
    		Open shelves

Permanent link