A dictionary of diet : being a practical treatise on all pabulary and nutritive substances, solid and fluid, with their compounds, used as food ... / By J.S. Forsyth.

  • Forsyth, J. S.
Date:
1834
  • Books

About this work

Publication/Creation

London : Published by John Churchill, medical bookseller and pubblisher, 1834.

Physical description

xxix, 1 unnumbered page, 403 pages, 1 unnumbered page, 1 unnumbered leaf of plates : portrait (engraving) ; 20 cm (12mo)

Contributors

Edition

The second edition.

Notes

"London: printed by Manning and Smithson "--t.p. verso and colophon
In double columns.
Copy 1 Supplier/Donor: Pickering & Chatto Note: Binding: Original cloth

Type/Technique

Languages

Subjects

Where to find it

  • LocationStatusAccess
    Closed stores
    EPB/B/59209

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