A treatise of all sorts of foods ... / translated by D. Hay. To which is added an introduction treating of foods in general.

  • Lémery, Louis, 1677-1743
Date:
1745
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Credit

A treatise of all sorts of foods ... / translated by D. Hay. To which is added an introduction treating of foods in general. Public Domain Mark. Source: Wellcome Collection.

About this work

Publication/Creation

London : W. Payne, 1745.

Physical description

xii, 372 pages, 12 unnumbered leaves ; (12mo)

Contributors

Edition

2 ed.

Notes

Reissue of preceding ed., with new t.p.
Copy 1 Note: p. 215-16 defective.

References note

ESTC N53381

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Where to find it

  • LocationStatusAccess
    Closed stores
    EPB/A/32967

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