The British housewife: containing the most approved receipts in roasting, boiling, frying, broiling and stewing; also the complete brewer; Explaining the Art of Brewing Porter, Ale; Twopenny, and Table-Beer; Including the Particular Directions for Making British Wines.
- Date:
- [1797?]
- Books
- Online
Online resources
About this work
Publication/Creation
London : printed for William Lane, Leadenhall-Street, [1797?]
Physical description
[3],6-72p.,plate ; 120.
References note
ESTC T99194
Reproduction note
Electronic reproduction. Farmington Hills, Mich. : Thomson Gale, 2003. (Eighteenth century collections online). Available via the World Wide Web. Access limited by licensing agreements.