Laboratory methods in microbiology / W.F. Harrigan and Margaret E. McCance.
- Harrigan, W. F.
- Date:
- 1966
- Books
About this work
Publication/Creation
London ; New York : Academic Press, 1966.
Physical description
xi, 362 pages : illustrations ; 24 cm
Contributors
Notes
Rev. ed. published in 1976 under title: Laboratory methods in food and dairy microbiology
Bibliographic information
Bibliography: p. 325-336.
Type/Technique
Languages
Subjects
Where to find it
Location Status Access Closed storesK15938