Food & cookery review.

  • Journals

About this work

Also known as

Food and cookery review

Publication/Creation

[Leatherhead, Surrey] : [Rosaletta Pub. Co. for the Cookery & Food Association]

Current frequency

Monthly

Designation

Began in Jan. 1935

Physical description

volumes : illustrations ; 30 cm

Contributors

Notes

Description based on: Vol. 49, no. 6 (Dec. 1982/Jan. 1983); title from cover
Continues: Universal Cookery & Food Association.. Bulletin

Type/Technique

Languages

Holdings

  • Vol. 39, no. 6 (Jun. 1972)-v. 52, no. 4 (Aug./Sep. 1985). Lacks v. 40, no. 9 (1973), v. 41, no. 9 (1974), v. 51, no. 1,4,6 (1984), v. 5, no. 3 (1985)

Where to find it

  • Location Access
    Closed stores
    S4613
    		 Manual request

    Note

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