The skilful cook : a practical manual of modern experience / by Mary Harrison.

  • Harrison, Mary.
Date:
1909
Catalogue details

Licence: In copyright

Credit: The skilful cook : a practical manual of modern experience / by Mary Harrison. Source: Wellcome Collection.

Provider: This material has been provided by The University of Leeds Library. The original may be consulted at The University of Leeds Library.

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    SUPPERS Cold Supper. 12 People, One sirloin of beef. One roast turkey. One boiled ham. One lobster salad. One apple tart. Twelve cheese cakes. One blancmange. One jelly. Fruit. Cheese. Cold Supper. 12 People One rabbit pie. One galantine of veal. One ox tongue. One lobster salad. One charlotte Eusse. One croquant of oranges. One small trifle. Two jellies. One dish of pastry. Cheese, &c.