[Review of: Practical food inspection. Vol. 2, Fish, poultry and other foods / by C.R.A. Martin. London : H.K. Lewis].

Date:
1933
  • Books

About this work

Publication/Creation

1933

Physical description

page 565

Series

Languages

Subjects

Where to find it

  • N.s. v. 40(7-12) 1933

    Location Access
    Closed stores
    S2417
    		 Manual request

    Note

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