A history of government regulation of adulteration and misbranding of food / Peter Barton Hutt, Peter Barton Hutt II.

  • Hutt, Peter Barton, II.
Date:
1984
  • Books

About this work

Publication/Creation

1984

Physical description

pages 2-73

Related material

Food, drug and cosmetic law journal. Vol. 39 (1984)

Notes

From: Food, drug and cosmetic law journal, v. 39 (1984)

Bibliographic information

Includes bibliographic references

Type/Technique

Languages

Where to find it

  • LocationStatusAccess
    Closed stores
    /HUTT

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