Graph referenced as "Hydration of proteins as a function of axial ratio and frictional coefficient"

  • Gratzer, W. B. (Walter Bruno), 1932-
Date:
February 1963
Reference:
KDBP/1/1/4882
Catalogue details

Licence: Attribution-NonCommercial 4.0 International (CC BY-NC 4.0)

Credit: Graph referenced as "Hydration of proteins as a function of axial ratio and frictional coefficient". Source: Wellcome Collection.

Provider: The original material is held at King's College London, Archives and Special Collections. This catalogue is held by the Wellcome Library as part of the Codebreakers: Makers of Modern Genetics programme.

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