An essay on culinary poisons. Containing cautions relative to the use of laurel-leaves, hemlock, mushrooms, copper vessels, earthen jars, etc. With observations on the adulteration of bread and flour, and the nature and properties of water / [J. Robertson].

  • Robertson, J. (Joseph), 1726-1802.
Date:
1781
Catalogue details

Licence: Public Domain Mark

Credit: An essay on culinary poisons. Containing cautions relative to the use of laurel-leaves, hemlock, mushrooms, copper vessels, earthen jars, etc. With observations on the adulteration of bread and flour, and the nature and properties of water / [J. Robertson]. Source: Wellcome Collection.

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    .of Alteration, recommended by Dr. Rotheram, or that which is propofed by M. Amy. « The obfervations, which I have here laid before ■ / the reader, are not new. They have been com¬ municated to the public by others. But they are difperfed through many different publications. 1 have therefore thrown them into a fmall compafs. And I flatter myfelf, that, in this commodious form, they may be acceptable to the public ; as many of the foregoing ar¬ ticles are of infinite importance to the health, and confequently to the happinefs of mankind. FINIS.