The modern method of regulating and forming a table, explained and displayed. Containing a great variety of dinners laid out in the most elegant taste, ... By several eminent cooks, and others well acquainted with these arts.
- Date:
- [1750?]
- Books
- Online
Online resources
About this work
Publication/Creation
[London] : Printed for J. Hughes, opposite the Duke of Grafton's, in Old Bond-Street; and S. Crowder, [1750?]
Physical description
iv,vip.,169,[2]leaves,plates : ill. ; 20.
References note
ESTC T92204
Reproduction note
Electronic reproduction. Farmington Hills, Mich. : Thomson Gale, 2003. (Eighteenth century collections online). Available via the World Wide Web. Access limited by licensing agreements.