From farm to fork : safe food for Europe's consumers / [European Commission, Directorate-General for Press and Communication].

  • European Commission. Directorate-General Press and Communication.
Date:
2004
  • Books

About this work

Publication/Creation

Luxembourg : Office for Official Publications of the European Communities, 2004.

Physical description

22 pages : color illustrations, color map, portraits ; 23 cm.

Bibliographic information

Includes bibliographical references (p. 22).

Type/Technique

Languages

Where to find it

  • LocationStatusAccess
    Closed stores
    P4916

Permanent link

Identifiers

ISBN

  • 9289477725