Traditional Chinese concepts of food and medicine in Singapore / by David Y.H. Wu.

  • Wu, David Y. H.
Date:
1979
  • Books

About this work

Publication/Creation

Singapore : Institute of Southeast Asian Studies, 1979.

Physical description

31 leaves ; 28 cm.

Series

Contributors

Bibliographic information

Bibliography: leaves 30-31.

Languages

Subjects

Where to find it

  • LocationStatus
    History of Medicine
    BFW.226
    		Open shelves

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