Trends in food science and nutrition / Elsevier Applied Science Publishers Ltd.

  • Elsevier Applied Science (Publisher)
Date:
[1986]
  • Books

About this work

Publication/Creation

Barking, Essex : Elsevier Applied Science, [1986]

Physical description

20 unnumbered leaves ; 30 cm

Notes

Title from first page of text
Booklet and questionnaire about a planned journal,"Trends in food science and nutrition", from Elsevier stating the background and need for such a journal and asking professionals in the fields of food science and nutrition for comments and suggestions as to content and direction.
Copy 1 Supplier/Donor: Judith Grant, Finchley

Type/Technique

Languages

Where to find it

  • LocationStatusAccess
    Closed stores
    WA695 1986E49t

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