Food biotechnology in ethical perspective / Paul B. Thompson.
- Thompson, Paul B., 1951-
- Date:
- 1997
- Books
About this work
Publication/Creation
London ; New York : Blackie Academic & Professional, 1997.
Physical description
xx, 267 pages ; 24 cm.
Contributors
Edition
1st ed.
Bibliographic information
Includes bibliographical references (p. 241-259) and index
Languages
Where to find it
Location Status Access Closed storesM3307
Permanent link
Identifiers
ISBN
- 0412783800