Food : processing, packing, marketing.

  • Journals

About this work

Publication/Creation

[London] : [s.n]

Designation

Vol. 1, no. 1 (1931)-v. 29, no. 345 (Jun. 1960)

Physical description

28 volumes : illustrations ; 30 cm

Notes

Continued by: Food processing & packaging
Absorbed: Canning and food trades journal

Type/Technique

Languages

Holdings

  • Vol. 3, no. 26 (Nov. 1983)-v. 3, no. 36 (Sept. 1984) ; v. 4, no. 1 (Oct. 19340-v. 9, no. 100 (Jan. 1940). Lacks v. 4, no. 2-37 (1934), no. 47 (1935)

Where to find it

  • Location Access
    Closed stores
    S4619
    		 Manual request

    Note

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