The Italian confectioner, or, Complete economy of desserts : according to the most modern and approved practice / by W.A. Jarrin.

  • Jarrin, W. A. (William Alexis), active 1820-1843.
Date:
1861
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view The Italian confectioner, or, Complete economy of desserts : according to the most modern and approved practice / by W.A. Jarrin.

Contains: 332 images

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Credit

The Italian confectioner, or, Complete economy of desserts : according to the most modern and approved practice / by W.A. Jarrin. Public Domain Mark. Source: Wellcome Collection.

About this work

Publication/Creation

London ; New York : Routledge, Warne, and Routledge, 1861.

Physical description

298, 19 pages, 3 unnumbered leaves of plates (2 folded) : illustrations, portrait ; 18 cm

Notes

Includes index

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Where to find it

  • LocationStatusAccess
    Closed stores
    M15447

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