Die Analyse der Milch : Anleitung zur qualitativen und quantitativen Untersuchung dieses Secretes für Chemiker, Pharmazeuten und Ärzte / von Emil Pfeiffer.

  • Pfeiffer, Emil, 1846-1921.
Date:
1887
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Die Analyse der Milch : Anleitung zur qualitativen und quantitativen Untersuchung dieses Secretes für Chemiker, Pharmazeuten und Ärzte / von Emil Pfeiffer. Public Domain Mark. Source: Wellcome Collection.

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This material has been provided by The Royal College of Surgeons of England. The original may be consulted at The Royal College of Surgeons of England.

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Publication/Creation

Wiesbaden : J.F. Bergmann, 1887.

Physical description

VIII, 84 pages : illustrations ; 22 cm

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Location of original

This material has been provided by The Royal College of Surgeons of England. The original may be consulted at The Royal College of Surgeons of England.

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