A revolution in eating : how the quest for food shaped America / James E. McWilliams.

  • McWilliams, James E.
Date:
[2005], ©2005
  • Books

About this work

Publication/Creation

New York ; Chichester : Columbia University Press, [2005], ©2005.

Physical description

386 pages : illustrations ; 24 cm.

Series

Contributors

Bibliographic information

Includes bibliographical references (p. 323-377) and index.

Languages

Subjects

Where to find it

  • LocationStatus
    History of Medicine
    DFXP.6
    		Open shelves

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Identifiers

ISBN

  • 0231129920