The complete confectioner; or, the whole art of confectionary made easy, with receipts for liqueures, home-made wines, &c / The result of many years experience with the celebrated Negri and Witten. By Frederic Nutt, Esq.

  • Nutt, Frederick.
Date:
1807
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Credit

The complete confectioner; or, the whole art of confectionary made easy, with receipts for liqueures, home-made wines, &c / The result of many years experience with the celebrated Negri and Witten. By Frederic Nutt, Esq. Public Domain Mark. Source: Wellcome Collection.

About this work

Publication/Creation

London : Printed by J. Smeeton for Mathews and Leigh, 1807.

Physical description

xxiv, 269 pages, 3 unnumbered leaves, 11 plates (3 folded) : frontispiece ; (12mo)

Contributors

Edition

4th ed.

Languages

Subjects

Where to find it

  • LocationStatusAccess
    Closed stores
    EPB/A/38984

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