A catalogue of seeds and roots, divided under their proper heads; Shewing their different kinds, season of sowing, planting and culture, according to the new stile, colours of flowers, height and time of flowering; The quantity of grass seeds sown on an acre of land, and which trees and shrubs shed their leaves, and which are ever-green. Containing, kitchen garden seeds of roots, 1, 2 Cabbage seeds and their kinds, 3, 4 Sallad seeds, 5, 6 Chardoon, Artichoke and asparagus, 7, 8 Cucumbers, 9, 10 Mellons, gourds and pompions, 11, 12 Sweet and pot-herb seeds, and medicinal seeds. 13, Garden beans, peas, and kindney beans, 14, Tender annual flower seeds, 15, 16 Hardy annual flower seeds, 17, 18 Biennial and perennial flower seeds, 19, 20 Bulbous and tuberous flower roots, 21, 22 Perennial flower roots, 23, Grass seeds, and some others, 24, Fir and pine seeds, 25, Tree and shrub seeds, 26,

Date:

[1753?-1760?]