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The world's food resources / by J. Russell Smith.

  • Smith, J. Russell (Joseph Russell), 1874-1966.
Date
1919
  • Books

About this work

Publication/Creation

New York : H. Holt and company, 1919.

Physical description

3-634 pages : illustrations (including maps), diagrams ; 22 cm

Languages

  • English

Subjects


Where to find it


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