Understanding the links between agriculture and health / edited by Corinna Hawkes and Marie T. Ruel.

Date:
2006
  • Books

About this work

Publication/Creation

Washington D.C. : International Food Policy Research Institute, 2006.

Physical description

16 unnumbered pages : illustrations ; 28 cm.

Notes

"2020 Vision - for food, agriculture, and the environment." -- on cover.
Originally part of the BIODOC collection. Copy 1. Supplier/Donor: Directorate-General for Research and Innovation of the European Commission.

Contents

Focus 13 -- Agriculture, food and health: perspectives on a long relationship -- Agricultural technology and health -- Agriculture and nutrition linkages: old lessons and new paradigms -- Agriculture, food safety, and foodborne diseases -- Agriculture, malaria, and water-associated diseases -- Agriculture and HIV/AIDS -- Occupational health hazards of agriculture -- Livestock and health -- Fish and health -- Agroforesty, nutrition and health -- Agrobiodiversity, nutrition and health -- Urban agriculture and health -- Agriculture, environment, and health: toward sustainable solutions -- Agriculture and health in the policymaking process -- Opportunities for improving the synergies betwen agriculture and health.

Type/Technique

Languages

Where to find it

  • LocationStatusAccess
    Closed stores
    P4685

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