3 results filtered with: Cider - Early works to 1800
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An Act for continuing the duties upon malt, mum, cyder and perry for one year.
England and Wales.Date: 1704]- Books
- Online
The art of making and managing cyder; deduced from rational principles and actual experience. By Abraham Crocker, M. S. A. &c.
Crocker, A. (Abraham).Date: [1799]- Books
- Online
A treatise on cyder-making, founded on long practice and experience; with a catalogue of cyder-apples of character, in Herefordshire and Devonshire. Their different Qualities and Applications in making either Mellow or Rough Cyder, and the whole Process of Cyder-Making throughout. With Instructions for meliorating Cyder, Preservatiaes, and Remedies for preventing and curing the Diseases incident to Cyder. To which is prefixed, a Dissertation on Cyder and Cyder-Fruit, The second edition with additions. By Hugh Stafford, Esq; Of Pynes in Devonshire.
Stafford, Hugh.Date: [1755]