9 results filtered with: Contributions for the history of nutrition
- Books
Common salt : nutrition, symbolism and iconology / Natale Gaspare de Santo [and others].
Santo, Natale Gaspare de, 1937-Date: 1996- Books
High protein diet in the XIX century / Francesco Sorrentino and Michelangelo Sorrentino.
Sorrentino, Francesco.Date: 1996- Books
Byzantine nutrition / Garabed Eknoyan.
Eknoyan, Garabed, 1935-Date: 1996- Books
Dietetics between medicine and culture in the first century A.D. survey from Dioscorides' "Materia medica" / Alain Touwaide.
Touwaide, AlainDate: 1996- Books
From gathering to food production / Francesca Giusti.
Giusti, FrancescaDate: 1996- Books
The coevolution of plants and humans : toxic, medicinal and nutritional aspects / Giovanni Aliotta and Mariagrazia Branca.
Aliotta, GiovanniDate: 1996- Books
New perspectives on the history of nutrition / Paolo Marotta.
Marotta, P. (Paolo)Date: 1996- Books
Diaita and pépsis in the school of Cos / Franco Voltaggio.
Voltaggio, Franco, 1934-Date: 1996- Books
Lactose in human nutrition and evolution / Salvatore Auricchio.
Auricchio, S. (Salvatore), 1934-Date: 1996