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Löffler, Friedr. Luise, 1744- (1)
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Neues Stuttgarter Kochbuch : oder bewährte und vollständige Anweisung zur schmackhaften Zubereitung aller Arten von Speisen, Backwerk, Gefrorenem, Eingemachtem u.s.w. / von Friedr. Luise Löffler.
Löffler, Friedr. Luise, 1744-
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Date: 1907
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