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Barillet, F. (Francis) (1)
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Nutrition, alimentation et élevage des brebis laitières : maîtrise de facteurs de production pour réduire les coûts et améliorer la qualité des produits : synthèse de résultats obtenus dans le cadre du projet de recherche "Maîtrise de facteurs de production en ovins laitiers pour réduire les coûts, offrir une alternative d'élevage pour les Communautés Européennes et améliorer la qualité des produits", contrat CAMAR no. 8001-CT 91-0113 de la Commission Européenne, Direction Générale VI / éditeurs scientifiques, F. Barillet, F. Bocquier.
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Date: 2002
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