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57 results
  • Eating to manage your cholesterol / The Flora Project.
  • Red meat : Red meat is a great source of protein and essential nutrients including iron and zinc, however, it is also high in saturated fat, therefore moderation matters.
  • Red meat : Red meat is a great source of protein and essential nutrients including iron and zinc, however, it is also high in saturated fat, therefore moderation matters.
  • Reducing salt : preventing stroke / CASH, the Stroke Association.
  • A healthy eating guide : fat / Tesco Stores Ltd.
  • A healthy eating guide : fat / Tesco Stores Ltd.
  • A healthy eating guide : fat / Tesco Stores Ltd.
  • A healthy eating guide : fat / Tesco Stores Ltd.
  • A healthy eating guide : fat / Tesco Stores Ltd.
  • A healthy eating guide : fat / Tesco Stores Ltd.
  • A healthy eating guide : fat / Tesco Stores Ltd.
  • Butter Information Council : The Pantiles House, 2 Nevill Street, Tunbridge Wells, Kent TN2 5TT, Tunbridge Wells(0892) 42888.
  • A healthy eating guide : fat / Tesco Stores Ltd.
  • A healthy eating guide : fat / Tesco Stores Ltd.
  • A healthy eating guide : fat / Tesco Stores Ltd.
  • A healthy eating guide : fat / Tesco Stores Ltd.
  • In three minutes you will learn how to survive the twentieth century / Community Health Foundation.
  • In three minutes you will learn how to survive the twentieth century / Community Health Foundation.
  • In three minutes you will learn how to survive the twentieth century / Community Health Foundation.
  • In three minutes you will learn how to survive the twentieth century / Community Health Foundation.
  • In three minutes you will learn how to survive the twentieth century / Community Health Foundation.
  • In three minutes you will learn how to survive the twentieth century / Community Health Foundation.
  • Nutty brain, artwork
  • Helianthus annuus Greene Asteraceae. Sunflower, Marigold of Peru, Floure of the Sun. Distribution: Peru and Mexico. It was much recommended by Gerard (1633) who advises that the buds, covered in flour, boiled, and eaten with 'butter, vinegar and pepper, far surpass artichokes in procuring bodily lust’. Sadly, today only the seeds of sunflower are consumed, as the source of sunflower seed oil used in cooking. It contains mono and polyunsaturated fats, linoleic acid and oleic acid, and is low in saturated fats. As such it was thought to lower cholesterol and so the risk of heart disease, but it may increase the risk of breast and prostatic cancer. However a recent report BMJ2013
  • St. Ivel : [letterhead].
  • St. Ivel : [letterhead].
  • Olea Euroapaea (Olive)