29 results
- Ephemera
- Online
Seven-point plan to improve nutrition communication / Van den Berghs & Jurgens Limited.
Van den Berghs & Jurgens.Date: 1978- Books
Getting the most out of food : the 1981 Nutrition Award prize-winning papers / sponsored by Van den Berghs & Jurgens Limited.
Date: 1982- Ephemera
- Online
Freshness : like all foods, Stork Margarine is at its best when really fresh... / Van den Berghs & Jurgens Limited.
Van den Berghs & Jurgens.Date: 1939- Books
Getting the most out of food : the 1983 Nutrition Award prize-winning papers / sponsored by Van den Berghs & Jurgens Limited.
Date: [1984]- Books
Why the nation needs more fats : interesting information about the need for eating more butter or vitaminised margarine / issued by Messrs. Van den Berghs and Jurgens (Sales) Ltd.
Date: 1936- Books
Getting the most out of food : the 1982 Nutrition Award prize-winning papers / sponsored by Van den Berghs & Jurgens Limited.
Date: [1983], ©1983- Books
Getting the most out of food : selected studies on the modern approach to feeding and nutrition / Van den Berghs and Jurgens.
Date: 1975- Books
Nutrition, education & communication : a Nutrition Communication Group Report.
Date: [1978?]- Books
Getting the most out of food : the eighth in a series on the modern approach to feeding and nutrition.
Date: 1973- Books
Getting the most out of food : the ninth in a series on the modern approach to feeding and nutrition.
Date: 1974- Books
Getting the most out of food : the eleventh in a series on the modern approach to feeding and nutrition.
Date: 1976- Books
A lesson in making puddings / by Susan Croft.
Croft, Susan.Date: [between 1950 and 1959?]- Books
A lesson in icing cakes / by Susan Croft.
Croft, Susan.Date: [between 1950 and 1959?]- Books
A lesson in pastry making / by Susan Croft.
Croft, Susan.Date: [between 1950 and 1959?]- Books
A lesson in soup and sauce making / by Susan Croft.
Croft, Susan.Date: [between 1950 and 1959?]- Books
A lesson in cake making / by Susan Croft.
Croft, Susan.Date: [between 1950 and 1959?]- Books
A lesson in cooking vegetables in a new way / by Susan Croft.
Croft, Susan.Date: [between 1950 and 1959?]- Books
Secrets of lighter pastry and better cakes / by Marjorie Baron Russell.
Russell, Marjorie Baron.Date: [between 1920 and 1929?]- Books
Getting the most out of food : the thirteenth in a series of studies on the modern approach to feeding and nutrition.
Date: 1978- Books
Getting the most out of food : the seventh in a series on the modern approach to feeding and nutrition.
Date: 1972- Ephemera
- Online
Hotpoint recommend Blue Band luxury margarine : made from pure blended vegetable oils : and here is 1/3 off your first lb. of Blue Band luxury margarine. Just hand voucher inside to your grocer / Van den Berghs Limited.
Van den Berghs & Jurgens.Date: [1963?]- Books
Diseases of the warm climates : their clinical features, diagnosis and treatment / Albert Dubois and Louis van den Berghe.
Dubois, Albert.Date: 1948- Pictures
Catherine of Braganza, consort of King Charles II. Stipple engraving by I.J. Van den Berghe after S. Harding after D. Stoop, 1793.
Stoop, Dirck, approximately 1618-1686.Date: Feb 21 1793Reference: 2044489i- Books
How your margarine is made / Van den Berghs Ltd. and W.& C. McDonnell Ltd.
Van den Berghs Ltd.Date: [between 1930 and 1939?]- Pictures
Romeo and Juliet in the cell of Friar Lawrence: Romeo asks Juliet to allow Friar Lawrence to marry them. Stipple engraving by I.J. van den Berghe, 1794, after H.W. Bunbury.
Bunbury, Henry William, 1750-1811.Date: Jan.y 1st 1794Reference: 2132251i