18 results
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The cook's oracle : containing practical receipts / [William Kitchiner].
Kitchiner, William, 1775?-1827Date: 1937- Books
The cook's oracle : containing practical receipts / [William Kitchiner].
Kitchiner, William, 1775?-1827Date: 1831- Books
- Online
The cook's oracle: containing receipts for plain cookery on the most economical plan for private families / being the result of actual experiments instituted in the kitchen of the late William Kitchiner.
Kitchiner, William, 1775?-1827.Date: [1831]- Books
- Online
The cook's oracle, containing receipts for plain cookery, on the most economical plan for private families; containing also a complete system of cookery for Catholic families / Being the result of actual experiments instituted in the kitchen of William Kitchiner, M. D.
Kitchiner, William, 1775?-1827.Date: 1845- Books
- Online
The cook's oracle : containing receipts for plain cookery on the most economical plan for private families; containing also a complete system of cooking for catholic families / being the result of actual experiments instituted in the kitchen of William Kitchiner.
Kitchiner, William, 1775?-1827.Date: 1837- Books
The cook's oracle, containing receipts. For plain cookery on the most economical plan for private families, also the art of composing the most simple, and most highly finished broths, gravies, soups, sauces, store sauces, and flavoring essences: the quantity of each article is accurately stated by weight and measure; the whole being the result of actual experiments instituted in the kitchen of a physician / [William Kitchiner].
Kitchiner, William, 1775?-1827.Date: 1821- Books
- Online
The art of invigorating and prolonging life, by food, clothes, air, exercise, wine, sleep, &c. and peptic precepts pointing out agreeable and effectual methods to prevent and relieve indigestion, and to regulate and strengthen the action of the stomach and bowels / By the author of "The cook's oracle" [i.e. W. Kitchiner].
Kitchiner, William, 1775?-1827Date: 1821- Books
- Online
The art of invigorating and prolonging life, by food, clothes, air, exercise, wine, sleep, &c. and peptic precepts, pointing out agreeable and effectual methods to prevent and relieve indigestion, and to regulate and strengthen the action of the stomach and bowels ... To which is added, The pleasure of making a will ... / By the author of "The cook's oracle" [i.e. W. Kitchiner].
Kitchiner, William, 1775?-1827.Date: 1822- Books
- Online
The cook's oracle; and housekeeper's manual : containing receipts for cookery, and directions for carving. Also, the art of composing the most simple and most highly finished broths, gravies, soups, sauces, store sauces, and flavouring essences; pastry, preserves, puddings, pickles, &c., with a complete system of cookery for Catholic families. The quantity of each article is accurately stated by weight and measure / being the result of actual experiments instituted in the kitchen of William Kitchiner, M.D. ; adapted to the American public by a medical gentleman. From the last London edition.
Kitchiner, William, 1775?-1827.Date: 1831- Books
- Online
Gunter's confectioner's oracle containing receipts for desserts on the most economical plan for private families : and all founded on the actual experiments of thirty years. With an appendix, containing the best receipts for pastry-cooks, and an elucidation of the principles of good cheer. Being a companion to Dr. Kitchiner's Cook's Oracle / by W. Gunter.
Gunter, William.Date: 1830- Books
- Online
Apicius redivivus. The cook's oracle: containing practical receipts. For roasting, boiling, frying ... &c, &c, on the most economical plan for private families / also, the art of composing the most simple, and most highly finished broths, gravies, soups, sauces, and flavoring essences: the quantity of each article being accurately stated by weight or measure ... The result of actual experiments made in the kitchen of a physician, for the purpose of composing a culinary code for the rational epicure ... [Anon].
Kitchiner, William, 1775?-1827.Date: 1818- Books
Apicius redivivus. The cook's oracle: containing practical receipts. For roasting, boiling, frying ... &c, &c, on the most economical plan for private families / also, the art of composing the most simple, and most highly finished broths, gravies, soups, sauces, and flavoring essences: the quantity of each article being accurately stated by weight or measure ... The result of actual experiments made in the kitchen of a physician, for the purpose of composing a culinary code for the rational epicure ... [Anon].
Kitchiner, William, 1775?-1827.Date: 1818- Books
- Online
Apicius redivivus; or The cook's oracle: wherein especially the art of composing soups, sauces, and flavouring essences is made so clear and easy, by the quantity of each article being accurately stated by weight and measure, that every one may soon learn to dress a dinner, as well as the most experienced cook; being six hundred receipts, the result of actual experiments instituted in the kitchen of a physician, for the purpose of composing a culinary code for the rational epicure ... [etc.].
Kitchiner, William, 1775?-1827.Date: 1817- Books
- Online
Apicius redivivus : The cook's oracle: containing practical receipts for roasting, boiling, frying ... &c., &c. On the most economical plan for private families; also, the art of composing the most simple, and most highly finished broths, gravies, soups, sauces, and flavoring essences: the quantity of each article being accurately stated by weight or measure ... The result of actual experiments made in the kitchen of a physician, for the purpose of composing a culinary code for the rational epicure ... [etc.].
Kitchiner, William, 1775?-1827.Date: 1818- Books
- Online
The cook's oracle : containing receipts for plain cookery on the most economical plan for private families : containing also a complete system of cookery for Catholic families / being the result of actual experiments instituted in the kitchen of William Kitichiner.
Kitchiner, William, 1775?-1827.Date: 1843- Books
- Online
The cook's oracle : containing receipts for plain cookery on the most economical plan for private families, also the art of composing the most simple, and most highly finished broths, gravies, soups, sauces, store sauces, and flavoring essences: the quantity of each article is accurately stated by weight and measure; the whole being the result of actual experiments instituted in the kitchen of a physician.
Kitchiner, William, 1775?-1827.Date: 1821- Archives and manuscripts
- Online
Cookery-books: 19th cent.
Date: c. 1800-c. 1825Reference: MS.1831- Archives and manuscripts
English Language Autograph Letters: Kidd-Kramer
Date: 1794 - 1953Reference: MS.8898