Report of the Departmental Committee appointed to inquire into the use of preservatives and colouring matters in the preservation and colouring of food : together with minutes of evidence, appendices and index.

  • Great Britain. Committee on Food Preservatives.
Date:
1901
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Credit

Report of the Departmental Committee appointed to inquire into the use of preservatives and colouring matters in the preservation and colouring of food : together with minutes of evidence, appendices and index. Public Domain Mark. Source: Wellcome Collection.

About this work

Publication/Creation

London : printed for H.M.S.O. by Wyman & Sons, 1901.

Physical description

xxxv, 497 pages : illustrations ; 33 cm

Notes

Presented to both Houses of Parliament by Command of His Majesty
Command paper: Cd.-833
Committee appointed by the Local Government Board
Chairman: Sir Herbert Eustace Maxwell.
Copy 1 Supplier/Donor: RSH

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  • LocationStatusAccess
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    WA695 1901G78r

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